Brownies with Strawberry Topping

These brownies with strawberry topping use fresh or frozen strawberries adding an extra flavor boost! These brownies are gluten-free, and can be easily made dairy-free! In this post, we will also discuss strawberry season and how to pick strawberries!

What You'll Need:

• unsalted butter or oil, such as vegetable or coconut
• cocoa powder
• granulated sugar
• almond flour (or all-purpose flour if not gluten-sensitive)
• large eggs
• vanilla extract
• salt
• chocolate chips
• fresh or frozen strawberries (I also made these with raspberries)

Equipment:

• Medium and large mixing bowls
• 8x8 or 9 x 13 baking pan
• Oven for baking

How to Make it:

These brownies with strawberry topping are made by mixing the dry and wet ingredients separately and then transferring the dry mixture to the wet mixture bowl. Once the brownie batter is fully mixed, you'll want to stir in the chocolate chips.

The batter is then poured into the brownie pan and topped with sliced strawberries. Set to bake for about 30 minutes (testing with a toothpick or knife inserted in the middle). It is important to let the brownies cool for at least 15 minutes (if not they will fall right apart in your hands!).

If needed, the brownies can cool further to set. I sometimes have mine in the refrigerator to cool as my version always comes out fudgier; I prefer less cakey brownies.

Variations:

Do you prefer using less butter in your brownies? Try my Avocado Brownies using no butter and substituting it for perfectly ripened avocados!

Are you gluten-sensitive? Almond flour is gluten-free, yet, there are lots of other gluten-free flours if you don't like almond flour. I am a huge fan of Bob's Red Mill 1:1.

If you prefer a vegan version, try the flax eggs instead of the large eggs listed. Substitute the butter for your preferred vegan butter version.

Not a fan of strawberries? Try some tasty raspberries (see in my photos), blackberries, or even cherries! If using frozen strawberries, thaw them before adding.

Other fun toppings: chopped nuts, marshmallows, and pretzels!

Strawberry Season

Strawberry season varies depending on your region but typically is late spring to summer. In warmer climates, the season can even begin as early as January! Enjoying strawberries during their growing season will of course give you the tastiest berry!

Picking Strawberries

When picking strawberries, look for berries that are vibrant from top to bottom. Avoid any white tips if you can. Berries should be fragrant and free of bruising. When picking, twist and pull gently from the strawberry, this will avoid damaging the beautiful plant!

Whatever you end up choosing, I hope you love it! And speaking of love, our world could use more of it!

XOXO Bunny

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