Mango and Peach Salsa
A mango and peach salsa recipe is fresh for the summer! This peach mango salsa is perfect as a dip as a salad, or a burger topper!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 6-8 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
- Diet: Vegan
Ingredients
Scale
2 peaches, diced
2 mangos, peeled and diced
2 medium tomatoes, such as Roma, diced and seeds removed
1 medium shallot, peeled and diced
2 cloves garlic, minced
1 jalapeno pepper, seeds and stem removed, diced
Juice and zest of lime
1/2 cup fresh cilantro, chopped
1/2 teaspoon ground cumin
Instructions
In a medium bowl, stir together all of the ingredients. Serve with chips, veggies, or on top of your favorite type of burger or salad!
Notes
This salsa is delicious paired with chips, but I also topped it on shrimp and salmon burgers!
Find it online: https://onehungrybunny.com/mango-and-peach-salsa/
